Forerunner in circular economy
Sitra and restaurant Ultima are developing together a recipe for a circular economy restaurant, which can be duplicated in other restaurants: the restaurant i.e. produces urban food, minimises losses and directs nutrients back into circulation.
Where are we going
Real impact is created in holistic business ecosystems
After the latest IPCC report was released in 2018, the urgent need to come up with solutions that limit global warming to 1,5°C has become more widely understood.
3 + 1 key takeaways from Cleantech Venture Day
Cleantech Venture Day shone light on dozens of trailblazing cleantech startups.
FAQ: How can cities promote circular economy?
As we’re preparing to host a panel on cities and circular economy at World Circular Economy Forum, Senior Advisor Iina Oilinki answers frequently asked questions on the subject.